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Create your own spring box ideal for chocolate eggs !
The first rays of the spring sun are breaking through the clouds and Easter is just around the corner.
What better on these blossom-filled days than to give free rein to your creative streak?
Young and old alike can follow the step-by-step tutorial that our ambassador, Ambre, has created specially for you. So pick up your colour pencils, fibre-tipped pens and gouaches and create your very own box of chocolates or biscuits!
What better on these blossom-filled days than to give free rein to your creative streak?
Young and old alike can follow the step-by-step tutorial that our ambassador, Ambre, has created specially for you. So pick up your colour pencils, fibre-tipped pens and gouaches and create your very own box of chocolates or biscuits!
What do I need to get started?
- • Colour pencils : Prismalo, Supracolor Soft ou Pablo
- • Studio Gouache in tabet form or Fibralo fibre-tipped pens
- • A paint brush
- • Scissors or a cutter
- • Card stock or thick paper in A3 fomat
- • Glue
- • Tissue paper
Off you go!
Follow the steps
STEP 1: PRINT OUT THE DIFFERENT ELEMENTS
Download and print the template in A3 format and the 2 sheets of stencils in A4 format
Download and print the template in A3 format and the 2 sheets of stencils in A4 format
STEP 2: CUT THE TEMPLATE AND STENCILS OUT
Reproduce the “box template” on thick paper or flexible card in A3 format.
Cut it out taking care to cut the corners of the rectangles.
Cut the stencils out and remove the inside of the shapes using a cutter.
Reproduce the “box template” on thick paper or flexible card in A3 format.
Cut it out taking care to cut the corners of the rectangles.
Cut the stencils out and remove the inside of the shapes using a cutter.
STEP 3: DECORATE THE TEMPLATE
Using the stencils, decorate the box using studio gouache or Fibralo fibre-tipped pens. Then add details using Supracolor Soft.
STEP 4: FOLD AND STICK THE BOX
Fold then stick the box tabs.
Fold then stick the box tabs.
Now all you have to do is place some tissue paper inside the box and add some chocolate eggs, biscuits or whatever takes your fancy!
As we love seeing your creations, feel free to share them on the social networks using our hashtag #Carandache and mentioning @carandache.
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(Calls from Switzerland : at local rate. Calls from abroad : at telecom provider’s international rate.)
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